THIRD COOK

US-NJ-Camden
Job ID
38411
Category
Service
Shift
2
Type
Part Time
Department Name
Food & Nutrition -Main Kitchen

Short Description

     Requisitions, prepares, cooks, portions and stores all food needed to meet production

     requirements of the patient tray line and cafeteria, following the production schedule or

     menus.

Special Requirements

Scheduled Days / Hours: various

 

High School Diploma or Equivalent required.

 

2 years of restaurant or institutional food service.

 

 

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