FN Call Center Operator

At Cooper University Health Care, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access to the most up-to-date facilities, equipment, technologies, and research protocols. We have a commitment to our employees by providing competitive rates and compensation, a comprehensive employee benefits programs, attractive working conditions, and the chance to build and explore a career opportunity by offering professional development.

 

Discover why Cooper University Health Care is the employer of choice in South Jersey.

  This position is responsible for performing the duties and functions in the diet office
according to the current departmental policies and procedures and the job flows.

Maintains current records of patient diet orders and takes patient calls for room service and
guides them through choices in accordance with their diets.

Customer Service: Solves customer problems, treats customer with dignity and respect.
Acknowledges customer and responds quickly to customer needs.

Process Room Service customer orders, including patient/family initiated orders and those
patients needing assistance.

Take phone calls and fax orders for all food requests.

Coordinate processing of AM and PM nourishment orders and print AM and PM
nourishment labels.

3-5 years customer service experience (This includes cashiering, telephone sales, office management, sales clerk in any platform, operator, tray aide, hostess/host, call center, medical assistant, deli, pizza station experience, order taking, etc.) ; call center experience preferred; 2 years clinical food service experience

High School Diploma or Equivalent required