At Cooper University Health Care, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access to the most up-to-date facilities, equipment, technologies and research protocols. We have a commitment to our employees to provide competitive rates and compensation programs. Cooper offers full and part-time employees a comprehensive benefits program, including health, dental, vision, life, disability, and retirement. We also provide attractive working conditions and opportunities for career growth through professional development.
Discover why Cooper University Health Care is the employer of choice in South Jersey.
Under the general supervision of the manager, supervisors and coordinates the activities of the cashier, NWI, NWII in the cafeteria to meet the standards of the Food and Nutrition Department.
2 years institutional Food Service and One year supervisory experience.
Serv Safe Certified preferred.
Cash Handling and Catering experience mandatory.
High School Diploma or Equivalent preferred.
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